| Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
| 1 |
8:00- 8:45 |
BG 2TTŻ-1/2 Omiuwps
|
KQ 2bŻ biologia
|
|
BG 3RTŻ-1/2 Omiuwps
|
|
| 2 |
8:50- 9:35 |
BG 3RTŻ-1/2 PPS
|
BG 4TŻ-2/3 Npws
|
|
BG 3RTŻ-1/2 Omiuwps
|
|
| 3 |
9:40-10:25 |
BG 3RTŻ-1/2 PPS
|
BG 4TŻ-2/3 Npws
|
BG 4TŻ-2/3 Npws
|
BG 3RTŻ-1/2 Msuro.
|
TŚ 2TTŻ-2/2 Pod. tur.
|
| 4 |
10:40-11:25 |
BG 3RTŻ-1/2 PPS
|
BG 4TŻ-2/3 Npws
|
BG 4TŻ-2/3 Npws
|
BG 4TŻ-2/3 Opptechno.
|
TŚ 2TTŻ-2/2 Pod. tur.
|
| 5 |
11:30-12:15 |
|
BG 4TŻ-2/3 Npws
|
BG 2TTŻ-1/2 PPS
|
|
TŚ 2TTŻ-2/2 Pod. tur.
|
| 6 |
12:20-13:05 |
BC 3cuk godz.wych
|
KS 3cuk technol.cuk.
|
BG 2TTŻ-1/2 PPS
|
BG 4TŻ-2/3 Opptechno.
|
BG 4TŻ-2/3 PPS
|
| 7 |
13:20-14:05 |
BC 2cuk technol.cuk.
|
KS 3cuk technol.cuk.
|
BG 2TTŻ-1/2 PPS
|
BG 4TŻ-2/3 Opptechno.
|
BG 4TŻ-2/3 PPS
|
| 8 |
14:10-14:55 |
BC 2cuk technol.cuk.
|
|
BG 2TTŻ-1/2 Msuro.
|
|
BG 2ksb-2/2 towarozn.
|
| 9 |
15:00-15:45 |
|
|
BG 2TTŻ-1/2 Msuro.
|
|
BG 2ksb-2/2 towarozn.
|
|
84 przedmioty spożywcze